At Scout, we are proud to source ingredients from local and regional farms whenever possible. For our current offerings, please select from the options below, but do note that these menus change often in an effort to provide you with the freshest quality possible.
Please note that our offerings change regularly.
The menus listed are included as a sample.
Brunch Menu
Featured Drinks
Oh Mary! 11
the bay vodka, tomatoes, veggies, herbs, 1821 spicy creole bitters, market garnish, smoky rim
Our Mimosa 8
prosecco, fresh oj, aromatic bitters, flower water
The Heater 11
tequila blanco, combier orange, bell pepper, pepper bitters, lime
Vesper 12
conniption navy strength gin, vodka, cocchi americano
Snacks & Shareables
Celery Root Soup 12 (GF)
pistachio pesto, house made lamb bacon
Deviled Eggs 14 (GF)
black truffle, chicken chicharron, lemon pepper
Crispy Brussels 13
country ham, apple pie apples, mimolette fonduta
Rutabaga Hot Hummus 14
radish, herb salad, warm laffa
Bavarian Pretzel Bites 8
cultured butted, spicy dijon mustard, smoked fluer de sel
Pork Croquettes 12
katsuobushi, hoisin bbq
Brunch!
The C.B.H. 19 (GF)
crispy corned beef, onions, potatoes, cheddar cheese, scallions, two sunny-side up eggs, hollandaise
Smoked Trout Bagel 18
capers, chives, two scrambled eggs, perserved lemon cream cheese, everything bagel
The Southern 14
chorizo gravy, cheddar biscuits, two poached eggs
Orange Dream French Toast 15
egg soaked challah, apple-cream cheese, apple pie apples, maple syrup
Farmer’s Frittata 13 (GF)
three eggs, roma tomatoes, spinach, mushrooms, onions, gruyere
Eggs Over My Hammy 16
prosciutto, arugula, two poached eggs, hollandaise, roasted roma tomatoes, french bread
Shrimp Wreck 15
gulf shrimp, chicken sausage, anson mill grits, tomato gravy
Steak & Eggs 34
grassfed hanger steak, two sunny eggs, roasted fingerling potatoes, crispy shallots, hollandaise sauce
The Phoenix II: Electric Boogaloo 23
pastrami-spiced chicken thighs, gouda-rye waffle, slaw, pickles, huckleberry syrup
Salads
Zuni Caesar 14
extra dressing, grana padano, sourdough croutons
Atlanta Beets 12 (GF)
baby beets, humboldt fog goat cheese, arugula, shaved fennel, pistachio vinaigrette
Kalera Mixed Greens 14 (GF)
kishu orange, candied pecans, pickled shallots, chives, black garlic vinaigrette
*add grilled chicken breast or shrimp +7*
Sandwiches
The Phelps 19
crispy catfish, red miso aioli, smoked trout roe, wakame
The Interloper 18
pastrami fried chicken thighs, slaw, kirby pickles, thousand island dressing
The Double Mason II 17
two 6 oz. grassfed beef patties, tillamook cheddar, kirby pickles, scout’s original #7 sauce
*sandwiches served with your choice of side* **does not include Pommes Robuchon**
Gluten Free Sides
chicken sausage 6
benton's smoked bacon 7
french fries 7
sweet potato fries 7
anson mill grits 5
housemade applesauce 4
seasonal fruit 6
Sides with Gluten
multigrain toast 3
homemade cheddar biscuit 3
everything bagel 3
Dinner Menu
Snacks & Shareables
Celery Root Soup 12 (GF)
pistachio pesto, house made lamb bacon
Deviled Eggs 14 (GF)
black truffle, chicken chicharron, lemon pepper
Crispy Brussels 13
country ham, apple pie apples, mimolette fondue
Rutabaga Hot Hummus 14
radish, herb salad, warm laffa
Bavarian Pretzel 8
cultured butter, spicy dijon mustard, smoked fleur de sel
Mole Chicken Wings 14 (GF)
cojita cheese, sesame, jalapeño cream
Pork Croquettes 12
katsuobushi, hoisin bbq
Salads
Zuni Caesar 14
extra dressing, grana padano, sourdough croutons
Atlanta Beets 12 (GF)
baby beets, humboldt fog goat cheese, arugula, shaved fennel, pistachio vinaigrette
Kalera Mixed Greens 14 (GF)
grapes, candied pecans, pickled shallots, chives, black garlic vinaigrette
*add grilled chicken breast or shrimp +7*
Sandwiches
The Phelps 19
crispy catfish, red miso aioli, smoked trout roe, wakame
The Interloper 18
pastrami fried chicken thighs, slaw, kirby pickles, thousand island dressing
The Double Mason II 17
two 6 oz. grassfed beef patties, tillamook cheddar, b&b pickles, scout’s original #7 sauce
*sandwiches served with your choice of side*
**$2 upcharge for Pommes Robuchon**
Entrees
Caulbeque 18 (GF, Vegetarian)
cauliflower "steak", root-beer bbq, whipped feta, cucumber relish
Snapper 30
appalachian blue barley, chantrelle, carrot, mustard
Line Caught Grouper 33 (GF)
pepperoni, corn & maitake sofrito
Gulf Shrimp & Grits 32 (GF)
anson mill grits, guajillo, pineapple
Pastrami-Spiced Fried Chicken & Waffles 27
pickles, thousand island slaw, huckleberry syrup
Pork Osso Bucco 32
dry aged duroc pork, cranberry cassoulet, bacon, bread crumbs
Steak Frites 36
8oz center cut hanger, béarnaise sauce, truffle fries, blue cheese aioli
Wagyu Ribeye 70 (GF)
12oz locally raised beef, garlic spinach, pommes robuchon
Sides
French Fries 7
Sweet Potato Fries 7
Truffle Fries 9
Pommes Robuchon 10 (GF)
[limited quantities / ask your server for availability]
Local Mushrooms 9 (GF)
black garlic sauce, tobiko
Bok Choy 9 (GF)
red miso aioli, flying fish roe, crispy rice
Appalachian Blue Barley Risotto 9
Sautéed Spinach 6 (GF)
Drinks Menu
Gettin' Chilly
Disconcerter 11
rum, cognac, lime, demerara, stout
Ode to Her Majesty 13
watershed four peel gin, butterfly pea flower, blueberry liqueur, lemon, elderflower, mint, sugar
Coconut Uppercut 12
coconut cartel rum, overproof rum, orange, pineapple, orgeat, cinnamon
The Big Boss 12
mezcal, combier orange, bell pepper, pepper bitters, lime
Advent Sour 12
wyoming whiskey small batch bourbon, lemon, sugar, fee foam, cherry bark vanilla bitters
Crafty Cocktails
Trailhead Decisions 11
tequila, lime, agave, and your choice of homemade pineapple & jalapeño -or- pomegranate
Berry'd Alive 11
vodka, elderberry liqueur, cranberry, cinnamon, lime
The Contender 13
redemption rye, hoodoo chicory liqueur, demerara syrup, peychaud's bitters, apertivo rinse
Porch Swing 11
bourbon, peach liqueur, honey, lemon, earl grey bitters
Scout Sangria 11
red wine, apple brandy, rum, peach liqueur, lemon, orange
Classy Cocktails
Bourbon Old Fashioned 10
bourbon, demerara, bitters
Vieux Carre 12
redwood empire 'emerald giant' rye whiskey, cognac, vermouth, benedictine, peychaud's bitters, angostura bitters
Sazerac 10
rye whiskey, demerara, herbsaint, bitters
Vesper 12
conniption navy strength gin, vodka, cocchi americano
Draft Beer 16oz
Creature Comforts ‘Tropicalia’ 7
Athens, GA • 6.6%
Abita 'Office Party' Stout 7
Covington, LA • 6.8%
Wild Heaven 'Eschaton' Belgian Strong Dark 10
Avondale Estates, GA • 10.5%
Creature Comforts 'Classic City' Lager 6
Athens, GA • 4.2%
Alpine Beer Co. 'Nelson' IPA 7
Alpine, CA • 7%
JuneShine Acai Berry Hard Kombucha 7.5
Atlanta, GA • 5.7%
Bottles & Cans
Southbound Brewing ‘Scattered Sun’ 6
Savannah, GA • 12 oz. / 5.2%
3 Taverns ‘Lord Grey’ Sour Ale 6
Decatur, GA • 12 oz. / 5.0%
Scofflaw ‘Basement IPA’ 7
Atlanta, GA • 12 oz. / 7.5%
Creature Comforts ‘Bibo’ 7
Athens, GA • 12 oz. / 4.9%
Creature Comforts ‘Automatic Ale’ 7
Athens, GA • 12 oz. / 5.2%
Atlanta Crisp Hard Cider 7
Atlanta, GA • 12 oz. / 5.8%
Miller High Life 4
Albany, GA • 12 oz. / 4.6%
High Noon Vodka Soda 7
Modesto, CA • 12 oz. / 5.0%
Stella Artois 6
Leuven, Belgium • 12 oz / 5.0%
Sparkling Wine
BRUT 13/52
True Colours, Spain NV
BRUT ROSE 11/44
Charles Bove, Touraine NV
CHAMPAGNE 88
Canard Duchene Rose, Ludes NV
CHAMPAGNE 70
Canard Duchene Authentic Brut, Ludes NV
White Wine
ALBARINO 60
Casa Rojo 'La Marimorena' 2020
PINOT GRIGIO 12/45
Elena Walch 'Selezione', Alto Adige 2019
CHARDONNAY 14/58
Poseidon Vineyard, Carneros 2018
CHARDONNAY 48
Sylvaine & Alain Normand, Macon 2020
CHARDONNAY 58
Gilbert Picq, Chablis 2018
CHARDONNAY 105
DuMOL 'Wester Reach', Russian River 2019
MELON 44
Branger, Savre et Maine, Muscadet 2019
SAUVIGNON BLANC 10/40
Dourthe 'La Grande Cuvee', Bordeaux 2020
SAUVIGNON BLANC 65
Amisfield, Central Otago, NZ 2020
SAUVIGNON BLANC 90
Henry Natter, Sancerre 2020
SAUVIGNON BLANC-SEMILLON 60
DeLille 'Chaleur Blanc', Columbia Valley 2019
RIESLING 10/40
Ryan Patrick, Columbia Valley 2019
VERMENTINO 38
Elicio, IGP Mediterranee 2019
VINHO VERDE 40
Anfitriao, Portugal 2020
CHENIN BLANC 15/60
Prisoner Wine Co. 'Saldo', California 2021
CHENIN BLANC 50
Boom Shucka, Laguedoc-Rousillon 2020
WHITE BLEND 12/48
Andis Painted Fields, Sierra Valley 2020
Rose Wine
CINSAULT-GRENACHE 13/52
Chateau des Annibals, Provence 2021
GRENACHE-CINSAULT 12/48
Castel de Maures, Provence 2021
Red Wine
PINOT NOIR 10/40
Tassajara, Lodi 2020
PINOT NOIR 75
Melville Estate, Santa Rita Hills 2019
PINOT NOIR 85
Domaine Roy, Willamette Valley 2018
PINOT NOIR 95
Walter Hansel 'South Slope', Russian River 2019
PINOT NOIR 15/60
Slo Down Wine Co. 'Send Nudes', California 2020
MALBEC 12/48
Anko, Salta, Argentina 2020
MALBEC 95
Toko Vineyard 'Zaha', Argentina 2020
BIFERNO ROSSO RISERVA 12/48
Cantina Tombacco, Veneto, Italy 2018
GRENACHE-SYRAH 12/48
Brotte 'Viridi', Cotes du Rhone 2018
GRENACHE-SYRAH-MOURVEDRE 72
Chateaumar, Chat-neuf-du-Pape 2019
SHIRAZ-GRENACHE-MATARO 48
Tait ‘Wild Ride’, Barrosa Valley 2018
MONASTRELL 78
Casa Rojo ‘Machoman’, Jumilla 2017
RED BLEND 15/60
Sexual Chocolate, California 2018
CABERNET-SANGIOVESE 80
J Dusi 'The Don', Paso Robles 2018
CABERNET SAUVIGNON 11/44
Broadside, Paso Robles 2019
CABERNET SAUVIGNON 17/68
Obsidian Ridge, Napa,CA 2019
CABERNET SAUVIGNON 50
Oeno 'Old Vine', Sonoma 2019
CABERNET FRANC 65
Domaine de la Chevalerie, Bourgueil 2018
BORDEAUX BLEND 12/48
Chateau la Rode, Bordeaux 2016
BORDEAUX BLEND 68
Cain Cuvee, Napa NV 2016
NEBBIOLO 60
Giuseppe Nada, Piedmont 2019
TEMPRANILLO 13/52
Yllera 'Vendima Seleccionada', Castilla 2018
ZINFANDEL-PETITE SIRAH 12/48
Oak Farm 'Tievoli', Lodi 2019
ZINFANDEL 60
Prisoner Wine Co. 'Saldo', California 2019
Port Wine
CROFT 10 YEAR TAWNY 10
Gaia, Portugal NV
WARRE’S RUBY 10
Gaia, Portugal NV
Dessert Menu
Scout Split 10 (GF) 10
vanilla, dulce de leche & pumpkin ice cream, banana, house-made hot fudge, candied pecans, sprinkles, maraschino cherry
Miso Peanut Butter Cheesecake 10
chocolate stracciatella, hibiscus grape gel
Bananas Foster Bread Pudding 10
voga vanilla bourbon gelato
Cereal Milk Panna Cotta 10
crunch berries, cereal marshmallows
Voga Sorbet Trio 9 (GF)
blood orange, chocolate, mango
Kid's Brunch Menu
Kid's Camp
COUNTRY WAFFLE 6
maple syrup
JR. MASON 7
6 oz. certified angus beef burger
THE LITTLE SCOUT 8
two eggs, potatoes
FRENCH TOAST 6
maple syrup
*all served with your choice of kids' side*
Sides
APPLE SAUCE
FRESH FRUIT
FRENCH FRIES
BENTON'S BACON
CHICKEN SAUSAGE
LOCAL VEGETABLES
ROASTED POTATOES
Drinks
COCA-COLA FOUNTAIN DRINKS 1.75
MINUTE MAID LEMONADE 1.75
HONEST KIDS 100% APPLE JUICE 1.75
WELCH'S 100% GRAPE JUICE 3
VIRGIL'S ROOT BEER 2.5
SHIRLEY TEMPLE 3.5
Kid's Dinner Menu
Junior Scouts
MAC & CHEESE 7
elbow macaroni, fine cheeses blend
CHICKEN TENDERS 8
housemade honey mustard
GRILLED CHEESE SAMMY 7
buttery multigrain, three cheese blend
JR. MASON 8
6 oz. certified angus beef burger